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€1.054,20
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Bone bandsaw.
A complete range of band saws for boned meat consisting of two models (small mod. 1550, large 1830).
TYPE OF USE: Butchers shops, fishmongers, restaurants, canteens, frozen fish and meat industries.
HYGIENIC, ROBUST, EASY TO USE: Machines in conformity to the international hygiene regulations. Machine body in anodized aluminium. Work table in stainless steel, adjustable blade tensioner, portion setter for cuts incorporated.
SAFETY DEVICES: Comply with the most important European and international stanfromrds. Machines belonging to the
attachment IV-D.M.: 98/37/C.E. Certified by the institute ISET from Moglia (MN).
Motor enclosed in casing with IP 45
protection grade, equipped with self-braking. Low tension board 24V (low N.V.R.)
lucia.fajertag
